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January 11, 2007
200 g mutton, 300 g lard, 2 bulbs, 3 carrots, 1 green pepper, 4 tomatoes, 2 items of the spoon of oil, 1 l hot water, 1 ch. The spoon salt, 1 item the spoon red ... 2 bulbs, 3 items of the spoon of vegetable oil, pinch of garlick salt, 200 g a fish fillet, 1 glass of white wine, salt, pepper, a bay leaf - to taste, 100 g ...
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